blue cheese mashed cauliflower

My husband loves his mashed potatoes, but I am only a holiday partaker.  Therefore, I often cook up mashed cauliflower to accompany comfort foods.  It's a vegetable serving with the consistency of potatoes, and when seasoned up with blue cheese & topped with green onions, it satisfies even his manly appetite!

Blue Cheese Mashed Cauliflower (2 servings)

• 1 lb cauliflower
• 1 tbs fat free cream cheese
• 1/4 c blue cheese
• 1 tbs fat free milk
• 1 tsp minced garlic
• white pepper & salt to taste
• 2 tbs green onions

Place your cauliflower in a steamer and cook until ready....then cook another 3-4 minutes until very soft. Transfer to a food processor and add remaining ingredients.  Process ingredients together, adding more milk if necessary, until very smooth.  Top with green onions and butter if desired.